Meat

Hi! I've been making meat lately for my butcher shop. Here are pics:

These are made out of polymer clay. The darker reddish pieces or meat are lamb legs. The lighter pink ones are hams.

These are sausages. I used a mix of translucent clay, a bit of red and terracotta clay, and a pinch of parsley flakes and Cayenne pepper. They smell really nice for real! I am planning to make about 5 more sausage strings, two more in this color, and three more in a darker red color.

These are my birds to hang in the shop. The light colored big one is a dead goose. The darker ones are beheaded pheasants. Again, these are all made from polymer clay. I'll post a fish tray I made soon.

Bye!